FAQs

  • Yes. You are more than welcome to use your own caterer. We have a list of local caterers that we can provide also. The caterer needs to be licensed and insured.

  • Yes. Alcohol must be provided by a licensed and insured bartender.

  • No matter the weather conditions, our Pavilion is covered and our barn is fully climate controlled for any season. We can provide you with a beautiful wedding 12 months out of the year.

  • Yes. A $1 million event insurance policy with The Springs at Hale Family Farm as the additional insured is required.

  • Yes. When booking, you can select a package that includes the day before for rehearsal, dinner and decorating if you would like.

  • Yes. We have plenty of parking directly in front of the venue.

  • We don’t have accommodations here on property, but we have a list of places as close as 4 minutes away from us and will be glad to help with that.

  • Peak season is April, May, June, September, October and November.

    Non-Peak season is January, February, March, July, August and December.

  • 250 People

  • Yes. We provide handicap accessible facilities.

  • Your down payment is non-refundable. However if something happens and you need to change your date, as long as the date is available we will be glad to change the date.

  • Click here to view our direct contact information and we will get back to you within 24 hours.